Have you paid attention to the quality of napkins in restaurants? Did you know that the quality of napkins is directly related to your health? In a survey of the status of the use of napkins in restaurants in the main city, it was found that some napkins have no basics such as manufacturers. information. Randomly collected napkins from many restaurants and sent them to the Light Industry Center of Chongqing Metrology and Quality Inspection Institute for inspection. It was found that some napkins may use recycled paper. Visiting Sanwu Napkin is easy to lose paper scraps The napkins provided by restaurants are mainly divided into three types: one has a packaging bag, the shape is similar to a pack of facial tissues, and the information of the restaurant is generally printed on the packaging; one is the boxed smoking paper; the other is the roll paper. "Waitress, come and order napkins." At noon last Friday, the reporter came to a chain of casserole restaurants. The waiter handed in a pack of napkins. The napkins printed the introduction of the restaurant and the addresses and telephones of other stores, but there was no information such as the date of manufacture, the manufacturer, and product certification. During the investigation, such "three noness" napkins were often encountered. In addition to this kind of packed napkins, there are also many boxed napkins, rolls, etc. Even restaurant owners do not know the information of the napkin manufacturers. During a meal at a hoof flower restaurant in Jiangbei District, he actively asked the owner of the store where the boxed napkins used in the store were produced. The boss answered directly: "I don't know". The boss said that this kind of boxed napkins was sold by other people, and it was much cheaper than the paper pumping in the supermarket. It also sent tissue boxes. Dozens of packs of napkins are packed into a bag without manufacturer information. The most obvious feeling when using such a "three noness" napkins is that after wiping the mouth with paper, small pieces of paper are likely to be left on the face, and they fall more severely when exposed to water. Some experiments may use recycled paper Are the napkins provided by restaurants qualified? The napkins from many restaurants are randomly sent to the Municipal Institute of Metrology and Quality Inspection for inspection. The inspectors selected four typical napkins for inspection, three of which were drawn paper and one was rolled paper. The items examined are whiteness, migratable optical brightener and dustiness. The test results show that one of the four papers has a high dustiness. The number of dusts greater than 1.0mm2 and less than or equal to 2.0mm2, there are 4 per square meter, which reaches the extreme value of the napkin standard. This kind of smoking paper is collected from a restaurant selling slick meat in Songshuqiao. Many restaurants on this street use this kind of smoking paper. "This kind of paper may use recycled paper as raw materials." The inspector said that the dustiness refers to the impurity content in the paper. The higher the dustiness, the more impurities the paper contains. The inspector emphasized that because it is not a standard sampling, this inspection can only make a preliminary inspection report, and cannot make a final judgment. In the final judgment, it is necessary to re-sample the napkins to check the items such as ash, eyelets, transverse tensile index, and longitudinal wet tensile strength. remind Beware of using toilet paper as a napkin "If napkins use recycled paper as raw materials, then its quality is absolutely unqualified." The inspector said that napkins should be called tissues according to national standards. According to the standard, napkins cannot use recycled paper as raw materials. The inspector reminded that consumers sometimes feel that the quality of napkins in restaurants is not good, probably because restaurants are not using napkins at all, but toilet paper. The inspector explained that there is a fundamental difference between napkins and toilet paper. The production process, quality and hygiene standards of the two are different and cannot be replaced by each other. Napkins have strict sterilization requirements and are made from virgin pulp. Toilet paper only limits the total number of bacteria and can be produced from recycled pulp. Rub it on your hand several times Experts from Chongqing Institute of Metrology and Quality Inspection reminded that inferior toilet paper is used as napkins, it is easy to wipe the bleach and whitening agent and other toxic substances and bacteria present in the paper to the mouth before eating it into the stomach. Experts emphasized that the whitening agents added to inferior toilet paper can irritate the skin and cause skin irritation. At the same time, the amount of impurities in toilet paper is more than that of napkins. During use, dust may enter the human respiratory tract and cause irritation to the respiratory tract. When buying paper towels, many consumers will be attracted by the words "100% virgin pulp". Experts remind that 100% virgin pulp is just a production process, not the meaning of product ingredients. "100% virgin pulp can also use recycled paper as raw material." Experts said that the product showed "primary bamboo pulp", "virgin wood pulp", etc., in order to explain the composition of the product. The Liquid Eyeliner is thick and smooth, which is very suitable for picking makeup on the end of the eye that is currently in fashion. The tail is slightly raised to emphasize the femininity. 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May 09, 2021